Recipes

Infused Water: A How-to Guide

Hearty AIP Breakfast Bowl

AIP Apple, Pear & Cranberry Crumble

Salmon, Sweet Potato & Watercress Salad with Turmeric Cream

Italian Sausage Stuffed Mini-Peppers

Tomato, Sausage and Fennel Soup

Sweet Italian Sausage

BLT Deviled Eggs

Roasted Green Beans with Mushrooms and Bacon

Lamb Stew with Mushrooms and Red Wine

AIP Zucchini Pappardelle with Mushrooms

“Caramel” Nut Chocolate Bark

Split Pea Soup with Smoked Ham

Arugula Lemon Pesto with Beet Chips

Chocolate Cherry Almond Granola

AIP Lamb Hash with Carrot and Celery Root

AIP Lamb Sausage (and 4 ways to use it)

Chicken Chile Relleno Roll-Ups

Curried Lamb and Fennel Meatballs in Tomato Sauce

Creamy Carrot Coconut Soup

Chicken Cilantro

Thai Chicken Soup with Coconut Milk

Brown Rice Salad with Shrimp and Avocado

Brazil Nut Brownies

Hypothyroid Chef is a place to share my recipes and my quest for better thyroid health, with you. I am neither doctor, nor dietitian, but a passionate cook who wants to know more and feel better. This is not a place for medical advice, and any opinions shared are my own. Information shared on Hypothyroid Chef is for educational purposes only and is neither intended nor implied as a substitute for professional medical advice. Before implementing changes to your diet, exercise program, or lifestyle, please consult with your doctor.